Açaí, berries & bananas on our homemade GF granola base, topped with seasonal berries, coconut, pomegranate, flax seeds & a cocoa sunflower seed butter

Naan bread, smoked bacon, cream cheese, tomato, ginger & chilli chutney & fresh coriander

Naan bread, batata vada, spinach, tomato, ginger & chilli chutney & fresh coriander

Grated paneer, mature cheddar melted over Firehouse tin loaf, finished with roasted cumin, green chilli, tomato & spring onion salsa, drizzled with Irish honey

Fennel & chilli sausage roll with a caramelised red onion & cumin marmalade

Vegan Mushroom & pearl barley with a caramelised red onion & cumin marmalade

Grilled masala marinated Irish chicken with a yoghurt & coriander dressing, baby spinach and mixed leaves, Goan roasted cauliflower, roasted carrot, chickpea salad, Indian slaw, roasted aubergine bartha, chilli & maple seeds, fresh pomegranate.

Beetroot, fennel, onion & carum seed falafel with a spiced green chilli & mint dressing , baby spinach and mixed leaves, Goan cauliflower, roasted carrot, chickpea salad, Indian slaw, roasted aubergine bartha, chilli & maple seeds, fresh pomegranate. (VEGAN)

Grilled masala marinated Irish chicken, homemade lighter naan bread, warmed and layered with a cumin & coriander houmous, Indian slaw & spinach.

Onion bhajia, homemade lighter naan bread, warmed and layered with a cumin & coriander houmous, Indian slaw, roasted red peppers & spinach.

Papdis, chickpea, green chilli, red onion, coriander, chaat masala, chilli powder, cumin, lemon juice, pomegranate, mint, sev, tamarind & mint yoghurt drizzle.

Spiced puffed rice,savoury Bombay mix and peanuts, with red onions, fresh mango, tomatoes, fresh pomegranate, chaat masala, dressed with tamarind and green chilli & mint yoghurt dressings.

Samosa, mango, chickpea, green chilli, red onion, coriander, chaat masala, chilli powder, cumin, lemon juice, pomegranate, mint, sev, tamarind & mint yoghurt drizzle

A chatterbox filled with two samosas, two onion bhajias and a scoop of papdi chaat.

Indian spiced buttermilk Irish chicken thighs, Indian slaw, tomato & mango chutney, green chilli & mint dressing, brioche bun.

Your choice of signature buttermilk pav served up with seasoned fries.

Thick, hand cut chips, twice cooked and seasoned with our masala spices, served with a tamarind dip.

Thick, hand-cut chips, twice-cooked and tossed with peppers, onions & our masala spice mix. Served with a tamarind dip.

Thick, hand-cut chips, twice-cooked and tossed with peppers, onions & our masala spice mix with crispy chicken. Served with a tamarind dip.

Signature curry of the day served with rice. Ask in-store for details.

A classic tikka masala with plum tomatoes, roasted fenugreek, cream and garam masala. Choose from paneer, vegetables, chicken, lamb or prawn.

Mild / Med / Hot

A moreish cashew nut based Korma, with cream, coconut and plum tomatoes. Choose from paneer, vegetables, chicken, lamb or prawn.

Aromatic coconut based sauce with lemongrass, garlic, galangal, baby potatoes, coriander, cashew nuts & fresh lime. Choose from paneer, vegetables, chicken, lamb or prawn.

From the North of India, plum tomatoes, caramelised onions, mustard seeds, ground cashew nuts & fresh curry leaves. Choose from paneer, vegetables, chicken, lamb or prawn.

Plum tomatoes, cream, fenugreek and garam masala, spiced with fresh green chillies. Choose from paneer, vegetables, chicken, lamb or prawn.

Goan roasted cauliflower, celeriac, sweet potato, spinach, tomato, onion and ground cashew nuts, simmered in coconut milk with our 5 spice panch poran.

Gurka butternut squash, lentil & cardamom curry served with a coconut sambal.